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File #: 08-2187    Version: A Name: The following renewal application(s) for a "Class C" and Class "B" Fermented Malt Beverage and Wine License for 2008-2009:
Type: Communication Status: Passed
File created: 5/19/2008 In control: Public Safety and Licensing Committee
On agenda: Final action: 6/17/2008
Title: Subject: The following renewal applications for "Class C" and Class "B" Fermented Malt Beverage and Wine Licenses for 2008-2009: Asiana, LLC 423 Sixth Street (Asiana Restaurant) Haeyoung Choi, Agent Central International, LLC 424 Main Street (JavaVino) Ramez Abdulnour, Agent Whey Chai Chinese Restaurant, LLC 400 Main Street (Whey Chai Chinese Restaurant) Michael Mei, Agent Willing & Willing Inc. 1238 Lathrop Avenue (Bernie's Pizzeria) Bernard Willing II, Agent The Char-Grill, Inc. 3839 Douglas Avenue (Charcoal Grill) Jeff Marsh, Agent Dragan Sekuloski 605 Sixth Street (Balkan Restaurant) Recommendation of the Public Safety & Licensing Committee on 06-09-08: The following renewal applications for "Class C" and Class "B" Fermented Malt Beverage and Wine Licenses for 2008-2009 be approved. Fiscal Note: N/A
Title
Subject:  The following renewal applications for "Class C"  and Class "B" Fermented Malt Beverage  and Wine Licenses for 2008-2009:
 
Asiana, LLC                              423 Sixth Street
(Asiana Restaurant)
Haeyoung Choi, Agent
 
Central International, LLC                  424 Main Street
(JavaVino)
Ramez Abdulnour, Agent
 
Whey Chai Chinese Restaurant, LLC      400 Main Street
(Whey Chai Chinese Restaurant)
Michael Mei, Agent
 
Willing & Willing Inc.                         1238 Lathrop Avenue
(Bernie's Pizzeria)
Bernard Willing II, Agent
 
The Char-Grill, Inc.                        3839 Douglas Avenue
(Charcoal Grill)
Jeff Marsh, Agent
 
Dragan Sekuloski                        605 Sixth Street
(Balkan Restaurant)
 
Recommendation of the Public Safety & Licensing Committee on 06-09-08:  The following renewal applications for "Class C"  and Class "B" Fermented Malt Beverage  and Wine Licenses for 2008-2009 be approved.
 
Fiscal Note:  N/A